Le plateau à fromages

Cat Daddy and I placed an order for our festive cheese board this week.

When making our selection, I was dangerously close to choosing some Comté because Louis Catorze likes it, but then I slapped myself around the chops and told myself not to be so stupid. I then recalled the wearisome time when we were still pilling Catorze, and I had to start making his Trojan Horses from Comté because he had begun to tire of Reflets de France tuna rillettes.

I often berate parents who raise fussy eater kids and yet there I was, waiting for the Comté to come to room temperature so that I could pill my cat. If you have never used Comté for this purpose – and, let’s face it, who has? – it’s not easy. Its waxy texture makes it quite hard to mould and, rather like damp sand, the more you work it, the more crumbly it becomes. Something like Brie would have much easier, but of course the little sod won’t eat that.

Eventually I took the Trojan Horse up to our bed, where Catorze was sleeping, and I presented it to him. After a couple of licks the whole thing disintegrated completely, sending bits of cheese rolling into the folds of the duvet, so I had to Greco him.

Me, to Cat Daddy, immediately after the event: “I’ve just had to pick bits of Comté out of the duvet.”

Him, without looking up from his phone: “No wonder you can’t sleep at night if you’re eating cheese in bed.”

Me: “What? Nooo. It wasn’t for me, it was for his pill. I just had to Greco him because he wouldn’t eat it.”

[Catorze enters the room and goes straight to his daddy to snitch.]

Cat Daddy, actually looking up from his phone to cuddle his boy: “Aww. I know, Louis. I don’t like Comté much, either.”

[Silence, tumbleweed, crickets.]

A week or so later, after further refusals, my Trojan Horse was finally eaten very happily when I bought a new slab of Comté. I then realised that the little sod had been refusing the earlier ones because I had used Marks and Spencer Comté and not the organic aged stuff from the deli.

Anyway, our order is pictured below, penned in the hand of the delightful Dom from the deli (alliteration entirely accidental), and we will be collecting it on the 23rd. I already know that Catorze won’t eat any of these, but tant pis pour lui.

Yes, that does say 750g (seven hundred and fifty grams) of Gouda with cumin. Please don’t judge us.
“Où est mon Comté?”

30 thoughts on “Le plateau à fromages

  1. About parents, kids often need to be given an aerosol treatment to solve breathing problems.
    Have you already pictured yourself making Louis breathe in the mist for 10 minutes?
    Have a nice day all the same.
    😺

    Liked by 1 person

    1. We have tried him with odd slivers of things but he’s not keen. It’s Comté all the way (and not any old Comté, either). 🙄

      Like

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